Webcretin Industries Homemade Irish Cream Liquor.
The Goal:
Mixing up a delicious Irish Cream Liquor that is impossible to tell apart from the store bought Irish Creams.
Ingredients:
1. 4 eggs, large.
2. 1/2 teaspoon coconut extract.
3. 1 teaspoon vanilla extract (use high quality stuff, nothing artificial).
4. 1 & 1/2 tablespoon of chocolate syrup (Hersheys is best).
5. 1 Can sweetened condensed milk.
6. 6 oz of seagrams rye whiskey. (can subsitute Irish Whisky if you can't get the Rye, but the author has not tried this!).
Preparations:
1. Easy!! Put everything in a very clean blender and run on high for 2 minutes. Put in a dark bottle to protect from
light.
2. KEEP REFRIGERATED!